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Biology 30 Fill in Blanks and Notes
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6.1 Photosynthesis Notes & fill in the blanks handout
6.2 Reactions to Photosynthesis & fill in the blanks handout
7.1-7.2 Cellular and respiration and glycolysis & fill in the blanks handout
7.3 Aerobic resp & fill in the blanks handout
DNA Replication & fill in the blanks handout
Cell theory, Prokaryote & Eukaryote, Organelle Jigsaw & fill in the blanks handout
Passive and Active Transport & fill in the blanks handout
Protein Synthesis & fill in the blanks handout
Unit 1 Outcome Note Outline & fill in the blanks handout
Outcome 1 Chemical Reactions
Outcome 2 Enzyme notes, Carbs & Lipids, Proteins, DNA & RNA
Protein Structure Chart

Subject:
Biology
Science
Material Type:
Activity/Lab
Homework/Assignment
Lesson
Date Added:
10/11/2018
Enzymatic Browning in Apples- Food Science
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Have you ever wondered what causes your sliced apples to brown? Is there a way to slow this process down or stop it completely? Through this mini lab activity students will be able to continue learning about scientific materials, collecting data, and the importance of research and innovation in Agriculture Studies, specifically the area of food science.

Subject:
Agriculture Studies
Material Type:
Lesson
Author:
Katie Titus
Date Added:
10/28/2019
Restriction Enzymes and DNA Fingerprinting
Read the Fine Print
Educational Use
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The discovery of restriction enzymes and their applications in DNA analysis has proven to be essential for biologists and chemists. This lesson focuses on restriction enzymes and their applications to DNA analysis and DNA fingerprinting. Use this lesson and its associated activity in conjunction with biology lessons on DNA analysis and DNA replication.

Subject:
Biology
Science
Material Type:
Lesson
Provider:
TeachEngineering
Provider Set:
TeachEngineering
Author:
Mircea Ionescu
Myla Van Duyn
Date Added:
09/18/2014