Learners explore the topic of renewable energy with a focus on agriculture …
Learners explore the topic of renewable energy with a focus on agriculture and biogas. Understand how biodigesters operate on farms with the background information that is provided. Includes a simple experiment than can be done as a class or individually by each learner.
Ag in the Classroom has hundreds of resources that will assist students, …
Ag in the Classroom has hundreds of resources that will assist students, parents and teachers in meeting curriculum outcomes in a FUN, ENGAGING way! Simply use this search tool to find ones that will get you and your students learning about the great things they have to offer!
Scroll down to the bottom of the page to find the "AG in SK Game Show" A competitive and interactive quiz game that tests your student's knowledge about agriculture. It is a fun and engaging way to challenge students to see who knows the most about how our food is made, agriculture, and much more, in a classroom or at home. With beginner, intermediate, and expert levels it can be used for a variety of different age levels.
A competitive and interactive quiz game that tests your student's knowledge about …
A competitive and interactive quiz game that tests your student's knowledge about agriculture. It is a fun and engaging way to challenge students to see who knows the most about how our food is made, agriculture, and much more, in a classroom or at home. With beginner, intermediate, and expert levels it can be used for a variety of different age levels.
Check out Manitoba's Agriculture in the Classroom resources and activities which include …
Check out Manitoba's Agriculture in the Classroom resources and activities which include hundreds of bilingual resources, lesson plans, free downloads, learning kits and more. You can filter by grade, resource type (Fun Stuff, Learning Activities, Online Game, Reference, Resource Kit, Student Activity Sheet, Teacher's Guide, Video), subject (Art, Career Exploration, ELA, English, FAL, Food and Nutrition, Geography, Health, Math, Physical Education, Science, Social Studies, Technology) and language (English, French). This is a great companion resource to the AITC SK materials found at https://resourcebank.ca/courses/agriculture-educational-resources-ag-in-the-classroom.
This course will provide skills in the area of food services and …
This course will provide skills in the area of food services and hospitality. These lessons are applicable to a capstone course in food service within a 3 seqence career pathway for Hospitality, Recreation and Tourism industry sector. The student receives training in kitchen safety and sanitation, equipment and facility use, knife skills, food preparation to include: cold pantry, salads, soups and sauces, introductory baking, meats and poultry, short order cook, hot-line, institutional cook, catering, cashiering, hostessing, waiter/waitress, and bussing. Students will participate in the planning, costing, preparation, serving, storage and critique of meals in project based learning. Nutrition and applied academic skills are incorporated in each unit. Career seeking and transferrable skills are incorporated into this curriculum culminating in a portfolio. Students that perform well could be placed in work-based learning environments.
My creative artifact is about Ukrainian Easter Eggs also known as Pysanka. …
My creative artifact is about Ukrainian Easter Eggs also known as Pysanka. Students made authentic Pysanka using the traditional methods for a cultural Ukrainian expression of the Easter celebrations
In Food Studies 7 and 8 students already have the basic background …
In Food Studies 7 and 8 students already have the basic background so I really like Food Studies 9 to be all about creating – providing them with the end result and having them think through the process to create that desired result. So long as they are able to explain their process and meet the criteria there are few limitations put on them. Here are a few sample lessons I have used that have been very successful.
The #MyFoodChoice resource is an inquiry-based resource answering the overall question of …
The #MyFoodChoice resource is an inquiry-based resource answering the overall question of "How can I make informed food choices?" This resources has videos, interactive student sheets, approved resources and more. It is aimed at grade 9-12 students in subjects such as science, food studies, English, agriculture, social studies, humanities to name a few.
The Cupcake Color Wheel activity provides a meaningful, memorable way for students …
The Cupcake Color Wheel activity provides a meaningful, memorable way for students to study Color Theory. Used in my Practical and Applied Arts 10- Survey class, it is part of the Interior Design module. Through this activity, students learn color terminology, mixing colors, and gain knowledge and understanding in the concepts of complementary colors, values, and chroma. If this activity is completed as part of a Food Studies class, it provides students an opportunity to gain knowledge and skills in the kitchen basics, and in the preparation of cakes and frostings.
The following is a unit plan for Food Studies 7. It includes …
The following is a unit plan for Food Studies 7. It includes outcomes on the following: - FS7.1 To apply independent learning skills in the preparation of nutritious foods - FS7.2 To understand and practice safety in the preparation of and storage of food - FS7.3 To apply independent learning skills for basic baking - FS7.4 To apply independent learning skills for basic cooking Rubrics, assessments and evaluation overview is also included in the unit plan.
This extensive unit, developed by Cindy Menzies, details the outcomes, indicators, suggested …
This extensive unit, developed by Cindy Menzies, details the outcomes, indicators, suggested lessons, classroom posters/student reference materials, formative and summative assessments for the following modules of Food Studies 7:
"The Saskatchewan Youth Apprenticeship (SYA) program gives high school students the opportunity …
"The Saskatchewan Youth Apprenticeship (SYA) program gives high school students the opportunity to learn more about skilled trades career pathways and gain a head start on their skilled trades career, should they register as an apprentice after graduation."
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