This video explores chemical symbols and their meanings. It shows each of the symbols used in WHMIS and provides examples of these.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Author:
- iHasco
- Date Added:
- 12/20/2023
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Beef is graded in two ways: quality grades for tenderness, juiciness and flavour; and yield grades are a prediction of the percentage of boneless retail cuts from the four primal cuts (round, loin, rib and chuck). A beef carcass is graded by a certified and designated grader only after it bears a CFIA meat inspection stamp.
This website outlines the Canadian Beef Grading levels and requirements.
- Subject:
- Agriculture Studies
- Agriculture, Food Sustainability & Security
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Primary Source
- Author:
- Canadian Beef Grading Agency
- Date Added:
- 11/27/2024
The Canadian Cattle Identification Agency (CCIA) is an industry-initiated and led, not-for-profit organization incorporated to establish a national livestock identification program to support efficient traceback and containment of serious animal health and food safety concerns in the Canadian livestock industry.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- Canadian Cattle Identification Agency
- Date Added:
- 11/28/2024
Conditional Remix & Share Permitted
CC BY-SA
Visit Agriculture in the Classroom Canada's Educator Matrix to search through 200+ curriculum-linked resources that focus on agriculture and food.
- Subject:
- Agribusiness
- Agriculture Production
- Agriculture Studies
- Agriculture, Food Sustainability & Security
- Arts Education
- Business
- Cow/Calf Production
- Dairy Production
- English Language Arts
- Food Studies
- Health & Fitness
- Health Education
- Indigenous Perspectives
- Math
- Practical & Applied Arts
- Science
- Social Studies
- Material Type:
- Activity/Lab
- Game
- Homework/Assignment
- Lesson
- Module
- Primary Source
- Reading
- Author:
- Melissa Galay
- Agriculture in the Classroom Canada
- Date Added:
- 05/10/2021
Meet Drew Tyler, an Artificial Insemination Technician at EastGen!
In his role, Drew travels to farms to breed cattle, breeding 15-30 cows per day. He works with dairy producers from multiple farms, helping them with their operations.
To become an Artificial Insemination Technician, you will need a high school diploma. Also, a degree in Animal, Poultry or Equine Sciences would be beneficial but not necessary.
Most AI Technicians are self-employed, but some larger companies may hire them as well.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- AgScape
- Date Added:
- 11/27/2024
Meet Courtney Swann, a Veterinary Technician with Hogendoorn Dairy!
As a Veterinary Technician, Courtney is responsible for providing health care to the animals. This involves injury/illness treatment, performing x-rays, tests, surgeries and much more!
To become a Veterinary Technician, you will need a degree in Veterinary Technology or Animal Science. More research-based positions may require a Bachelor’s degree.
Typical employers include veterinary clinics, university research farms, diagnostic laboratories, zoos, animal control facilities and wildlife preserves.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- AgSpace
- Date Added:
- 11/27/2024
Temple Grandin lectures on how distractions, lighting and shadows can cause livestock to balk and refuse to move through races, cattle chutes, and corrals.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- Temple Grandin
- Date Added:
- 11/27/2024
The Codes of Practice are guidelines for the care and handling of farm animals. The Code of Practice for the Care and Handling of Beef Cattle provides recommendations and best practices for the humane treatment of livestock.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- National Farm Animal Care Council
- Date Added:
- 11/28/2024
In Cow-Calf Corner, Glenn Selk looks at the daily nutrition requirements for cows before and after calving.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- SUNUPTV
- Date Added:
- 11/27/2024
The Do More Ag Foundation focuses on mental health in agriculture across Canada. They are committed to providing help and resources for those in the agriculture sector. This website is a good resource when discussing mental health support in agriculture.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Date Added:
- 12/21/2023
Dr. James Comrie has been using the Easy Boss E in his practice and discusses his experiences in this video.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- EasyBosse
- Date Added:
- 11/27/2024
Only Sharing Permitted
CC BY-ND
This resource is developed for grades 11 and 12. The resource links to Entrepreneurship, Financial Literacy, Economics, and Agriculture. This resource focuses on globalization, particularly in ag sector, and its economic, cultural, and social impacts. This resource includes activities to be used in an individual or group setting.
- Subject:
- Agriculture Studies
- Business
- Cow/Calf Production
- Economics
- Entrepreneurship
- Social Studies
- Material Type:
- Activity/Lab
- Reading
- Date Added:
- 09/22/2019
Farm Fence Repair - Stretching & Splicing Barbed Wire
This video shows how to stretch and splice barbed wire to make a secure fence on the farm.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- Sheraton Park Farms
- Date Added:
- 11/27/2024
Unrestricted Use
CC BY
A lesson using Farm 360 Virtual Tour and linking it to Science and Careers. The students will move around a 360 video to experience life on a farm or orchard. It outlines production and importance of the industry. There is an ELA writing component at the end of the lesson to be handed in.
- Subject:
- Agribusiness
- Agriculture Production
- Agriculture, Food Sustainability & Security
- Career & Work Exploration
- Cow/Calf Production
- Dairy Production
- English Language Arts
- Environmental Science
- Health Education
- Health Science
- Math
- Pork Production
- Sheep Production
- Social Studies
- Material Type:
- Activity/Lab
- Assessment
- Diagram/Illustration
- Homework/Assignment
- Lesson
- Module
- Reading
- Syllabus
- Author:
- Joel Davey
- kolin walters
- Date Added:
- 05/03/2024
Farm & Food Care Saskatchewan believes that getting to know farmers and ranchers is getting to know food.
Farm & Food Care Saskatchewan is a coalition linking thousands of livestock, crop and horticulture producers, government, individuals and businesses with a common goal to help people understand food and farming.
Search through articles about farming, discover programs and events, find interesting resources (check out the Canadian Food Focus, FarmFood 360, Real Dirt on Farming, Photos and Videos) and more.
farm animals, crops, food preparation, science activities and agriculture careers.
- Subject:
- Agriculture Studies
- Biology
- Cow/Calf Production
- Education
- Health & Fitness
- Health Education
- Science
- Social Studies
- Material Type:
- Activity/Lab
- Homework/Assignment
- Author:
- Farm & Food Care Saskatchewan
- Date Added:
- 04/27/2021
This is a short video about the importance of being aware of the risks and hazards in agriculture.
- Subject:
- Agriculture Equipment Technician
- Agriculture Production
- Agriculture Studies
- Agriculture, Food Sustainability & Security
- Cow/Calf Production
- Author:
- Saskatchewan Safety Council
- Date Added:
- 12/20/2023
It is possible to reduce the risk of fire on a farm by implementing best management practices as part of the routine operating procedures. County of Brant fire prevention officers Tom and Doug have some lessons, tips and best practices to help reduce the risk of a barn fire on your property.
- Subject:
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- County of Brant
- Date Added:
- 11/26/2024
Flight Zone & Point of Balance - Guidance on the Safe Handling of Cattle on Farms
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- Tegasc
- Date Added:
- 11/27/2024
An interactive forage species selection tool for Canada.
- Subject:
- Agriculture Production
- Agriculture Studies
- Cow/Calf Production
- Material Type:
- Open Access Asset
- Author:
- Beef Cattle Research Council
- Date Added:
- 11/28/2024
Unrestricted Use
CC BY
Teachers understand that there are many layers of content, outcomes, skills, and experiences that our students require throughout their educational journey to become competent 21st century learners. Teachers have must dos, such as curricular outcomes and assessment, but there are also many additional elements to provide enrichment to learning for students. All of these layers can become overwhelming if only considered from the perspective of teaching these elements in silos. GAP or Grade Alike Planning in Sun West has offered opportunities to teachers to reimagine these elements by infusing them together. The GAP Infusion Poster illustrates a visual of this philosophy where many elements are blended thoughtfully together to meet many learning outcomes, provide many opportunities, and give students' voice and choice in their learning by exploring their interests and learning needs.
- Subject:
- 21st Century Competencies
- Aboriginal Languages
- Accounting
- Agribusiness
- Agriculture Equipment Technician
- Agriculture Production
- Agriculture Studies
- Agriculture, Food Sustainability & Security
- Animation
- Arts Education
- Band
- Business
- Catholic Studies
- Choral
- Christian Ethics
- Coding
- Communication Media
- Communication Studies
- Computer & Digital Technologies
- Construction & Carpentry
- Cow/Calf Production
- Creative Writing
- Cybersecurity
- Dairy Production
- Dance
- Drama
- Early Childhood Development
- Education
- Educational Technology
- Elementary Education
- Energy & Mines
- English Language Arts
- Entrepreneurship
- Equine Studies
- Faith Studies
- Financial Literacy
- Forestry Studies
- French
- German
- Graphic Arts
- Health & Fitness
- Health Education
- Higher Education
- Indigenous Perspectives
- Information Processing
- Instrumental Jazz
- Interior Design
- Journalism Studies
- Language Education
- Language Education (EAL, ESL)
- Life Transition
- Marketing
- Math
- Media Studies
- Native Studies
- Network & Systems Operation
- Outdoor Education
- Physical Education
- Pork Production
- Practical & Applied Arts
- Robotics & Automation
- Science
- Sheep Production
- Social Studies
- Software Design & Development
- Special Education
- Theatre Arts
- Treaty Education
- Truth and Reconciliation
- Visual Arts
- Vocal Jazz
- Wellness
- Workplace and Apprenticeship
- World Religion
- Material Type:
- GAP 4
- GAP 5
- GAP 6
- Author:
- Correne McJannet
- Date Added:
- 06/15/2023